Effects of Different Pre-drying and Drying Methods on Volatile Compounds in the Pericarp and Kernel of Amomum tsao-ko
文献类型: 外文期刊
作者: Qin, Hui-wei 1 ; Yang, Tian-mei 1 ; Yang, Shao-bing 1 ; Yang, Mei-quan 1 ; Wang, Yuan-zhong 1 ; Zhang, Jin-yu 1 ;
作者机构: 1.Yunnan Acad Agr Sci, Med Plants Res Inst, Kunming, Yunnan, Peoples R China
2.Yunnan Univ Chinese Med, Coll Tradit Chinese Med, Kunming, Yunnan, Peoples R China
关键词: Amomum tsao-ko; pericarp; kernel; drying method; volatiles
期刊名称:FRONTIERS IN PLANT SCIENCE ( 影响因子:6.627; 五年影响因子:7.255 )
ISSN: 1664-462X
年卷期: 2022 年 13 卷
页码:
收录情况: SCI
摘要: The effects of twelve different pre-drying and drying methods on the chemical composition in the pericarp and kernel of Amomum tsao-ko were studied. The volatile components were isolated from the samples by simultaneous distillation and extraction and analyzed by gas chromatography-mass spectrometry (GC-MS). Sixty and thirty-eight compounds were identified from pericarp and kernel, respectively, and the main constituents were oxygenated monoterpenes. These compounds were not only significantly affected by pre-drying and drying methods but also varied in content due to different tissue locations. The total volatile content of pericarp varied from 0.70 to 1.55%, with the highest obtained by microwave-dried samples (150 W) and the lowest in freeze-dried samples. The total volatile content of the kernel varied from 6.11 to 10.69%, with the highest content obtained during sun drying (SD) and the lowest content in samples treated with boiling water for 2 min. Oxygenated monoterpenes were the highest compounds in pericarp and kernel, which were also the most affected by drying methods. The highest content of oxygenated monoterpenes in the pericarp (0.77%) could be obtained by boiling water treatment for 5 min, and the highest content of oxygenated monoterpenes in the kernel (7.48%) could be obtained by SD. Additionally, the main components such as 1,8-cineole, 2-carene, (Z)-citral, nerolidol, (Z)-2-decenal, (E)-2-dodecenal, citral, (E)-2-octenal, 4-propylbenzaldehyde, and phthalan showed remarkable variations in pre-drying and drying methods.
- 相关文献
作者其他论文 更多>>
-
Suitable habitat prediction and identification of origin of Lanxangia tsao-ko
作者:He, Gang;Yang, Shao-bing;Wang, Yuan-zhong;He, Gang
关键词:Medicinal plant; FT-NIR spectroscopy; Machine learning; Suitable habitats; Origin identification
-
Applications of chemical fingerprints and machine learning in plant ecology: Recent progress and future perspectives
作者:Zhong, Chen;Wang, Yuan-Zhong;Zhong, Chen;Li, Li
关键词:Chemical fingerprints; Chemometrics; Plant ecology; Analytical techniques; Machine learning algorithms
-
A rapid method for identification of Lanxangia tsaoko origin and fruit shape: FT-NIR combined with chemometrics and image recognition
作者:He, Gang;Yang, Shao-bing;Wang, Yuan-zhong;He, Gang;Yang, Shao-bing;Wang, Yuan-zhong
关键词:chemometrics; classification; Fourier transform-near infrared spectroscopy; image recognition; Lanxangia tsaoko
-
Analysis of Chemical Changes during Maturation of Amomum tsao-ko Based on GC-MS, FT-NIR, and FT-MIR
作者:He, Gang;Yang, Shao-bing;Wang, Yuan-zhong;He, Gang
关键词:
-
FT-IR spectroscopy coupled with HPLC for qualitative and quantitative analysis of different parts of Gentiana rigescens Franch
作者:He, Gang;Zhu, Xin-yan;Wang, Yuan-zhong;He, Gang;Shen, Tao
关键词:Gentiana rigescens; Total secoiridoids; FT-IR; HPLC; Content prediction
-
The potential of Amomum tsao-ko as a traditional Chinese medicine: Traditional clinical applications, phytochemistry and pharmacological properties
作者:He, Gang;Yang, Shao-bing;Wang, Yuan-zhong;He, Gang
关键词:Amomum tsao-ko; Chinese herbal medicine; Chemical compounds; Physiological characteristics; Review
-
An integrated chemical characterization based on FT-NIR, and GC-MS for the comparative metabolite profiling of 3 species of the genus Amomum
作者:He, Gang;Yang, Shao-bing;Wang, Yuan-zhong;He, Gang
关键词:Genus Amomum; Quality markers; Identification research; Network pharmacology; Deep learning