Bioconcentration potential and contamination with mercury of pantropical mushroom Macrocybe gigantea
文献类型： 外文期刊
作者： Wiejak, Anna 1 ; Wang, Yuanzhong 2 ; Zhang, Ji 2 ; Falandysz, Jerzy 1 ;
作者机构： 1.Univ Gdansk, PL-80308 Gdansk, Poland
2.Yunnan Acad Agr Sci, Inst Med Plants, Panlong Dist, Kunming, Peoples R China
关键词： Bioconcentration;foods forest;fungi soils;wild foods
期刊名称：JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES （ 影响因子：1.99； 五年影响因子：2.116 ）
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收录情况： SCI
摘要： The mushroom Macrocybe gigantea collected from the native stands in the Yunnan Province of China can be considered a species that efficiently bioconcentrates mercury (Hg) because the values of the bioconcentration factor (BCF) calculated for this element were well above unity, i. e., for caps, the BCF ranged from 4.8 to 24 and, for stipes, from 3.6 to 18. The Hg content of the composite samples of caps of the fruit bodies collected in the wild ranged from 0.48 to 1.78 mg kg(-1) dry matter and of stipes from 0.36 to 1.70 mg kg(-1) dry matter, whereas 0.37 and 0.25 mg kg(-1) dry matter were observed for farmed specimens. M. gigantea, because of a large biomass of the fruit bodies that emerge in a cluster, is an important food item in Yunnan, but knowledge on mineral composition and content of this species is largely absent. This study estimated the lifetime average daily dose intake of Hg through mushroom as well as the incremental lifetime cancer risk and non-cancer health hazard to consumers of this mushroom.
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